Milka Montelino Chocolate - purchase buy order kaufen bestellen
Little crispy mountains with a little bit of white chocolate on the top. The crispy pastry core is embedded in chocolate cream and coated with tender alpine milk chocolate.
Milka was born 1901 in Switzerland. Nowadays Milka Chocolate is manufactured in the chocolate factory of Bludenz/Vorarlberg, close to the Swiss border.
Since it's emergence the Milka bar has been in a lilac wrapper and decorated with a lilac cow surrounded by Alpine scenery.
The name "MILKA" consists of the words Milch and Kakao (Milk and Cacao in German).
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